Description
KEY AGRONOMIC POINTS
A long season, autumn-sown bread wheat.
An exceptional cultivar, likely to be highest yielding milling wheat.
Reliable cultivar produces consistent grain size even in trying conditions.
TILLERING
High.
MATURITY
Late.
YIELD
Consistently very high yielding.
GRADING
Good grain size, very good test weights and low screenings.
STRAW
Medium height with very good straw strength.
DISEASE RESISTANCE
Mostly resistant to stripe rust and powdery mildew, moderately resistance to STB.
Talk to a Luisetti Seeds Agronomist